St Môret nature - Le Goût Primeur

St Môret nature – Le Goût Primeur is a fresh, plain Petit‑Suisse cheese spread made from pasteurised milk, cream and milk proteins, produced in France. It belongs to the Milk and dairy products group, carries a Nutri‑Score of D and falls in the ultra‑processed NOVA 4 category; per 100 g it provides 205 kcal, 17.8 g fat (13.2 g saturated), 8.3 g protein, 3 g sugars and 1.3 g salt. While the low sugar and moderate salt levels are relatively favourable, the high saturated‑fat content and overall low protein density limit its nutritional profile, and no preservatives are added.