
Product Insights
Saint Moret is a spreadable cow‑milk cheese belonging to the Milk and dairy products family, specifically classified as a cheese. It carries a Nutri‑Score of D and is placed in the ultra‑processed NOVA 4 category, reflecting its processed nature despite containing no listed additives. The product offers moderate protein and low sugar, but its saturated fat is relatively high and it provides less overall protein compared to typical cheeses.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheese spreads, Saint Moret contains more sugar (3.2 g vs 1.8 g) but less total fat (17 g vs 25 g), considerably lower salt (0.8 g vs 3.3 g), and far fewer proteins (8 g vs 20 g) per 100 g.
Ingredients
_lait_ et crème pasteurisés (Origine: France), protéines du lait, sel. Fabriqué dans un atelier utilisant des fruits à coque et du lait de chèvre
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Frequently Asked Questions
Everything you need to know about Saint Moret.











