Moulin de Valdonne • 70 cl
Sirop de Violette
Product Insights
Sirop de Violette is a violet‑flavoured syrup classified as a sweetened beverage in the PNNS groups, intended for dilution in water or cocktails. It carries a NOVA 4 rating, contains no preservatives, and uses natural colourants (anthocyanins) together with the synthetic blue FCF (E133) and citric acid for acidity. However, it is extremely sugar‑dense with 77 g of sugars per 100 ml, giving 311 kcal per 100 ml, and therefore provides little nutritional benefit beyond sweetness.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average sweetened beverage, this violet syrup contains about five times more sugar (77 g vs 15.7 g per 100 g) and roughly four times the calories (311 kcal vs 80.7 kcal), while providing virtually no fat, protein or fiber.
Ingredients
Sucre, eau, acidifiant acide citrique, colorants: anthocyanes, bleu brillant FCF, aromes naturels
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Frequently Asked Questions
Everything you need to know about Sirop de Violette.
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