
Product Insights
The product is a ready‑to‑eat confit of chicken gizzards cooked in duck fat and cured with salt, produced by Carrefour Extra in France. It belongs to the meat/offal category (pnns_groups: Meat, Offals) and carries a Nutri‑Score of B with a high protein content of 26 g per 100 g, zero sugars and modest fat (3.4 g). However, it is classified as ultra‑processed (NOVA 4), contains sodium nitrite (E250) and sodium erythorbate (E316) as additives, and provides 1.5 g of salt per 100 g, which may be a concern for sodium‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical meat/offal products, this confit contains far less fat (3.4 g vs 10.34 g), virtually no sugars (0 g vs 0.94 g), lower saturated fat (1.1 g vs 3.19 g) and salt (1.5 g vs 74.97 g), while delivering almost double the protein (26 g vs 14.17 g) per 100 g.
Ingredients
Gésiers de poulet 83%, graisse de canard 5%, sel, arômes naturels d'épice et plantes aromatiques, conservateur : nitrite de sodium, antioxydant: érythorbate de sodium. Gésiers de poulet origine UE.
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Frequently Asked Questions
Everything you need to know about Gésiers de volaille Confits dans la graisse de canard Traités en salaison.













