
Product Insights
The product is a vanilla‑flavored fresh cheese made from skimmed French milk, positioned in the "Milk and dairy products" and "Dairy desserts" groups. It delivers a Nutri‑Score of B and falls into NOVA group 4, reflecting its ultra‑processed status due to added sugar, modified corn starch, flavorings and colorants (E100, E160c, etc.). While it contains no fat, low salt and a decent 6.7 g of protein per 100 g, it is relatively high in sugar (12 g) and includes the milk allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this vanilla cheese has more sugar (12 g vs 11.05 g) but far less fat (0 g vs 4.89 g), dramatically lower calories (77 kcal vs 131.53 kcal) and salt, while providing a comparable amount of protein.
Ingredients
_Lait_ écrémé pasteurisé, sucre 9%, eau, amidon modifié de maïs, arôme, gousse de vanille épuisée, colorants : extrait de paprika et curcumine, ferments _lactiques_, présure. Décor: écorce de vanille Lait origine France
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Frequently Asked Questions
Everything you need to know about Fromage blanc Saveur Vanille.










