Why does Petit beurre tablette Chocolat noir receive a Nutri‑Score of E and which nutrients are responsible for this rating?

The Nutri‑Score algorithm penalises high amounts of sugar, saturated fat and energy; this biscuit contains 35 g of sugar, 15 g of saturated fat and 2063 kJ (≈493 kcal) per 100 g, which generates a large negative point total and outweighs its modest fiber and protein contributions, resulting in the lowest grade E.

How does the high sugar and saturated‑fat content of this biscuit affect a diabetic or heart‑healthy diet?

For people managing diabetes, the 35 g of sugar per 100 g can cause rapid blood‑glucose spikes and requires careful portion control; the 15 g of saturated fat can raise LDL cholesterol, which is undesirable for cardiovascular health, making this snack unsuitable as a regular choice for such diets.

Is Petit beurre tablette Chocolat noir suitable for gluten‑free, vegan or low‑carb eating patterns?

No; the biscuit contains wheat flour (gluten) and dairy ingredients (milk powder, butter), so it cannot be considered gluten‑free or vegan, and with 60 g of carbohydrates per 100 g it is far from low‑carb, limiting its use in those diet regimes.

Carrefour BIO, Carrefour • 150 g

Petit beurre tablette Chocolat noir

Sugary Snacks

Product Insights

Petit beurre tablette Chocolat noir is an organic French biscuit that combines a classic sweet butter cookie with a 48 % dark chocolate coating. With 24 g fat, 15 g saturated fat and 35 g sugars per 100 g, it earns a Nutri‑Score of E and is placed in NOVA group 3, indicating a highly processed snack, while its salt content is moderate at 0.4 g. The product offers some fiber (4.7 g) and protein (7.5 g) and carries organic certifications, but it also contains four additives (E336, E392, E500, E503) and allergens such as gluten and milk, with possible traces of soy, eggs, nuts, sesame and mustard.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal493 kcal

Fat24 g

Saturated Fat15 g

Carbohydrates60 g

Sugars35 g

Comparative Analysis

Compared with the average snack (28.9 g sugars, 17.7 g fat, 7.8 g saturated fat and 2.0 g salt per 100 g), this biscuit is markedly higher in sugars, total fat and saturated fat while its salt level is lower.

Ingredients

Chocolat noir* 48% (sucre de canne roux*, pâte de cacao*, beurre de cacao*, lait entier en poudre*, extrait de vanille*), farine de blé* 21,7%, farine complète de blé* 16,6%, sucre de canne roux*, beurre* 6,8%, lait écrémé en poudre*, poudres à lever: carbonates d'ammonium et carbonates de sodium, sel de mer, acidifiant: tartrates de potassium, antioxydant: extraits de romarin*. *biologique. Peut contenir des traces de soja, d'œufs, de fruits à coque, de graines de sésame et de moutarde.

84%

35%

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