
Product Insights
Creme Fraiche Epaisse Entiere is a thick, pasteurised milk cream from France, classified in the Milk and dairy products group. It is a minimally processed product (NOVA 1) but carries a Nutri-Score of D, reflecting its high fat content (about 30 g per 100 g) and saturated-fat proportion, while its sugar (2.3 g) and salt (0.05 g) levels are low. The product offers a rich, creamy texture suitable for culinary uses, yet its elevated saturated-fat profile makes it less favourable for heart-healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy product, this thick cream contains about five times more fat (about 30 g vs 5.97 g) and saturated fat, but considerably less sugar (2.3 g vs 7.45 g) and salt (0.05 g vs 1 g).
Ingredients
_Crème_, ferments _lactiques_.
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Frequently Asked Questions
Everything you need to know about Crème fraîche épaisse Entière.










