Why is Creme fraiche epaisse Legere classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is rated NOVA 4 because the cream undergoes industrial processing and includes several food-law additives; the label lists modified starch, stabilizers such as pectin (E440a) and guar gum (E412), and added lactic ferments, all of which are typical of ultra-processed dairy products.

Is the milk in this product a concern for people with dairy allergy or lactose intolerance?

Yes, the ingredient list states that the cream is made from milk and the product contains milk as an allergen, so it is not safe for anyone with a dairy allergy or lactose intolerance.

Based on its ingredient list, can this cream be used in vegan, keto, halal, or gluten-free diets?

The cream is not vegan because it contains dairy, but it is low in carbohydrates and therefore compatible with a keto diet; it contains no gluten ingredients, so it is gluten-free, and while the lactic ferments are generally acceptable in halal diets, the product does not carry an official halal certification.

Classic • 505 g

Crème fraîche épaisse Légère

Milk And Dairy Products

Product Insights

Creme fraiche epaisse Legere is a 15% fat French light fresh cream produced by Classic, classified in the milk and dairy products family. It contains about 15 g of total fat (approximately 10 g of saturated fat), negligible sugar, 0.1 g of salt per 100 g and carries a Nutri-Score of D, indicating a high saturated fat content and a low overall nutritional rating. The formulation includes modified starch, pectin (E440a), guar gum (E412) and lactic ferments, which improve texture but add to its additive load, while its Eco-Score of A reflects a favorable environmental impact.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal166 kcal

Fat15 g

Saturated Fat9.8 g

Carbohydrates5.8 g

Sugars3 g

Comparative Analysis

Compared with the average values for dairy creams, this product provides roughly 15 g fat and 10 g saturated fat per 100 g, well above the category averages of 6 g total fat and 3.7 g saturated fat, while its sugar (near 0 g) and salt (0.1 g) are far lower than the average 7.5 g sugar and 1.0 g salt.

Ingredients

_Crème_ (contient _lait_) légère à 15% de matière grasse 98%, amidons modifiés, stabilisants : pectines, gomme guar ,ferments _lactiques_ (contient _lait_). Lait origine France.

84%

35%

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Frequently Asked Questions

Everything you need to know about Crème fraîche épaisse Légère.

Carrefour

202 g