Why is this mashed potato blend classified as a processed food (NOVA 3) and does it contain any additives?

It receives a NOVA 3 rating because the ingredients are cooked, mixed and frozen, which involves mechanical processing and the addition of salt, cream and butter; no artificial additives or preservatives are listed, so the product is marketed as additive‑free.

How might the sugar and salt levels in this product affect a diabetic or hypertensive diet?

At 2.8 g of sugar per 100 g, the product contributes a modest amount of carbohydrate that generally fits within a controlled‑carb plan, while the 0.35 g of salt per 100 g is relatively low and unlikely to raise blood pressure dramatically, making it acceptable in moderate portions for most diabetic or hypertensive individuals.

Is the milk present in the cream and butter a concern for people with dairy allergies or lactose intolerance?

Yes; both the liquid cream and butter contain milk proteins and lactose, so the product must be avoided by consumers with a milk allergy or significant lactose intolerance, and it is clearly labeled as containing milk.

Picard • 450 g

Écrasé de pomme de terre, patate douce et ciboulette

Composite Foods

Product Insights

Picard’s frozen mashed potato blend combines cooked potatoes, sweet potato, chives, cream, butter, shallots and a touch of salt, and is sold in 450 g packages for home meals. With a Nutri‑Score of B and a NOVA 3 processing level, it is low in sugars (2.8 g/100 g) and salt (0.35 g/100 g) but provides modest protein (1.5 g) and contains dairy, so it is not suitable for vegans or those with milk allergies. Classified in the ‘Composite foods’ and ‘One‑dish meals’ groups, it functions as a ready‑to‑heat side dish in the frozen food aisle.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal77 kcal

Fat2.3 g

Saturated Fat1.6 g

Carbohydrates11 g

Sugars2.8 g

Comparative Analysis

Compared with the average frozen puree, this product contains less sugar (2.8 g vs 3.57 g), far less fat (2.3 g vs 5.94 g) and salt (0.35 g vs 3.55 g), but also provides considerably less protein (1.5 g vs 7.16 g).

Ingredients

Pomme de terre cuite salée (pomme de terre 50,4%, sel), patate douce 33,3%, eau, crème liquide (lait), échalote, beurre (lait), ciboulette 0.3%. sel. poivre

84%

35%

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Frequently Asked Questions

Everything you need to know about Écrasé de pomme de terre, patate douce et ciboulette.

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Picard • 450 g

Écrasé de pomme de terre, patate douce et ciboulette

Composite Foods

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal77 kcal

Fat2.3 g

Saturated Fat1.6 g

Carbohydrates11 g

Sugars2.8 g

Comparative Analysis

Ingredients

Pomme de terre cuite salée (pomme de terre 50,4%, sel), patate douce 33,3%, eau, crème liquide (lait), échalote, beurre (lait), ciboulette 0.3%. sel. poivre

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.