
Product Insights
The product is a 450 g frozen vegetable gratin featuring cauliflower, broccoli, cheese, cream and butter. It is classified as a composite one‑dish meal (pnns groups "Composite foods" and "One‑dish meals"), carries a Nutri‑Score of C and belongs to Nova group 3, offering low sugar and salt but higher saturated fat and modest protein. It is organic and contains dairy allergens, making it unsuitable for vegans or those avoiding milk, while its calorie count (81 kcal per 100 g) is relatively low for a ready‑made meal.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average frozen meal, this gratin provides far less sugar (0.5 g vs 3.6 g) and salt (0.5 g vs 3.6 g), lower total fat (4.9 g vs 5.9 g) and calories (81 kcal vs 175 kcal), but its saturated fat (3.3 g) is higher than the typical 1.9 g and its protein (4.1 g) falls short of the average 7.2 g.
Ingredients
Chou-fleur* 30,7%, brocoli* 25,2%, eau, emmental français râpé* 6,8% (contient lait), crème fraîche pasteurisée* 4,3% (lait), oignon*, lait entier en poudre*, amidon de riz*, fécule de manioc*, beurre* (lait), sel.
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Frequently Asked Questions
Everything you need to know about Gratin duo de choux.











