
Product Insights
Fou de Fraise is a strawberry sorbet that falls under the dairy and ice‑cream family. It carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), reflecting its added sugars, glucose syrup and stabilisers. While it is low in fat, saturated fat and salt, it contains a high amount of sugars, which balances the overall nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Its sugar content (21 g per 100 g) is slightly below the average for frozen desserts, whereas its fat (0.5 g) and salt (0.008 g) are dramatically lower than typical category levels.
Ingredients
Purée de fraise 45%, eau, sucre, sirop de glucose, jus de citron concentré, arôme naturel de fraise 0,3%, stabilisant : pectines, concentré de carotte pourpre, concentré de carthame, matière protéique de pois hydrolysée. Peut contenir des traces de : lait, fruits à coque.
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Frequently Asked Questions
Everything you need to know about Fou de Fraise.










