
Product Insights
The product is a strawberry sorbet from Picard, marketed as "Pure sélection - Sorbet plein fruit fraise" and belongs to the ice‑cream segment of the milk and dairy product group. It carries a Nutri‑Score of B and is placed in NOVA group 4, indicating an ultra‑processed product; it is low in fat (0.5 g), saturated fat (0.1 g) and salt (0.02 g) while providing 6.3 g of fiber per 100 g. However, it contains 21 g of sugars (including about 20 g of added sugars) and minimal protein, which limits its suitability for low‑sugar or high‑protein dietary goals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average frozen desserts, this sorbet contains markedly less fat (0.5 g vs 11.56 g), saturated fat (0.1 g vs 7.43 g) and salt (0.02 g vs 1.16 g), and its sugar level (21 g) is slightly below the typical 21.35 g per 100 g.
Ingredients
Purée de fraise 67,9%, sucre, eau, inuline, jus de citron jaune.
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Frequently Asked Questions
Everything you need to know about Pure sélection - Sorbet plein fruit fraise.











