Why is 2 cheeseburgers surgelés classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It receives a NOVA 4 rating because the product is assembled from multiple industrially processed components such as a pre-baked bun, cooked beef patty, processed cheese slice and a formulated sauce, and it contains additives including emulsifier E471, antioxidant E300 (ascorbic acid), colorants E160a (beta‑carotene) and E160ai, acidifier E270 (lactic acid), stabilisers E331/E331iii (sodium phosphates) and preservative E14xx.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 2.6 g of sugars and 1.2 g of salt per 100 g, the burger contributes modest sugar but a moderate amount of sodium; for diabetics the sugar load is low but still counts toward daily limits, while for hypertensive individuals the salt level exceeds half of the recommended maximum of 5 g per day per portion, so consumption should be limited.

Is the presence of sesame, gluten and milk allergens a concern for people with specific allergies?

Yes; the bun contains wheat flour (gluten), the cheese and butter provide milk proteins, and the formulation adds sesame seeds, so anyone allergic to these ingredients should avoid the product.

Picard, Snack now • 270 g

2 cheeseburgers surgelés

Composite Foods

Product Insights

The product is a frozen ready-to-heat cheeseburger pack containing two beef-based sandwiches, marketed under the Picard and Snack now brands. Each 100 g portion delivers 13 g of protein and 1.7 g of fiber, but also provides 12 g of fat (5.5 g saturated), 1.2 g of salt and 2.6 g of sugars, resulting in a Nutri‑Score of D and a NOVA 4 ultra-processed classification. The formulation includes gluten-containing wheat flour, milk-derived cheese and butter, and sesame seeds, and it contains several additives such as emulsifiers (E471), antioxidants (E300), preservatives and colorants, which may be of concern for health-focused consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal251 kcal

Fat12 g

Saturated Fat5.5 g

Carbohydrates22 g

Sugars2.6 g

Comparative Analysis

Compared with the average cheeseburger (≈19 g fat, 6.5 g saturated fat, 4.5 g sugars, 3.2 g salt and 366 kcal per 100 g), this frozen version contains notably less fat, saturated fat, sugars, salt and calories, but also offers lower protein (13 g vs 18.4 g) and slightly less fiber.

Ingredients

Pain spécial 42% (farine de BLÉ (GLUTEN), eau, sucre, dextrose, huile de colza, levure, graines de SÉSAME, sel, émulsifiants (esters monoacetyltartrique des mono - et diglycérides d'acides gras d'origine végétale, mono - et diglycérides d'acides gras d'origine végétale), antioxydant: acide ascorbique), préparation cuite de viande hachée de boeuf 40% (viande de boeuf (origine: France)* 99,6% (39,8% sur le produit fini), sel, arôme naturel de poivre), fromage fondu 9% (fromage (LAIT) 60% (5,4% sur le produit fini), eau, beurre (LAIT), protéines de LAIT, amidon transformé de pomme de terre, sel de fonte: citrate trisodique, sel, correcteur d'acidité: acide lactique, colorant: bêta-carotène), sauce 9% (eau, concentré de tomate, amidon transformé de maïs, vinaigre, huile de colza, sucre, oignon grillé déshydraté, sel, arômes naturels).

84%

35%

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