
Product Insights
Veloute feve epinards is a plant‑based fruit‑and‑vegetable soup (pnns_groups: Fruits and vegetables; Soups) that comes frozen in a 600 g bag. It carries a Nutri‑Score of A and is classified in NOVA group 3, offering low sugar (0.4 g), low salt (0.27 g) and low saturated fat (0.9 g) per 100 g, while providing moderate fat from extra‑virgin olive oil and modest protein (2.5 g) and fiber (2.1 g). Nevertheless, the product includes added oil, a small amount of salt, and a spicy sauce containing red chili and garlic, which may be unsuitable for very low‑fat, sodium‑restricted, or spice‑sensitive diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Per 100 g, this veloute provides only 0.4 g of sugar and 0.27 g of salt, far below the average soup levels of 3.71 g sugar and 1.72 g salt, while offering comparable saturated fat (0.9 g vs 0.87 g), lower calories (≈74 kcal vs 88 kcal), less protein (2.5 g vs 3.15 g) and slightly more fiber (2.1 g vs 1.91 g).
Ingredients
Eau, fève 20% (origine Espagne, France, Italie), pomme de terre précuite 10%, huile d'olive vierge extra 5,3%, feuille d'épinard 4,5% (origine Italie), feuille de blette, pois chiche, sel, ail, sauce piquante (piment rouge, ail, huile d'olive, sel).
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Frequently Asked Questions
Everything you need to know about Velouté fève épinards.













