Why is 10 Mini crêpes bio classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is actually placed in NOVA group 3, indicating a processed recipe product rather than ultra‑processed; its processing involves mixing, cooking and freezing, but it contains no listed additives (additives_n 0).

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 8.7 g of sugar and 0.38 g of salt per 100 g, the crepes provide moderate carbohydrate and low sodium levels, which can fit into a controlled‑carb plan for diabetics if portion sizes are limited, and are unlikely to significantly raise blood pressure for most hypertensive individuals, though they should still be consumed in moderation.

Based on the ingredients, is 10 Mini crêpes bio suitable for strict diets like Vegan, Keto, Halal, or Gluten‑Free?

The crepes are not vegan (contain milk, butter and eggs), not gluten‑free (wheat flour), and are not keto‑friendly due to their carbohydrate content, but they can be compatible with Halal diets provided the dairy and egg sources meet Halal standards.

Bio par Picard, Le bio par picard, Picard • 150 g

10 Mini crêpes bio

Frozen Foods

Product Insights

10 Mini crêpes bio are organic frozen mini pancakes made from semi‑skimmed milk, wheat flour, free‑range eggs, butter, cane sugar and Guérande salt, and they are packaged in a single plastic bag. They belong to the cereal‑based foods family, carry a Nutri‑Score of C and are classified in NOVA group 3, reflecting moderate processing and the presence of added sugar and butterfat. While the product provides a modest 6.9 g of protein per 100 g and lower‑than‑average sugar, saturated fat and salt compared with typical frozen crepes, it is not suitable for vegan, gluten‑free or low‑sugar diets due to dairy, wheat and added sugar.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal211 kcal

Fat7.2 g

Saturated Fat4.5 g

Carbohydrates29 g

Sugars8.7 g

Comparative Analysis

Compared with the average frozen crepe, this product contains less than half the sugar (8.7 g vs 16.4 g), lower saturated fat (4.5 g vs 5.6 g) and salt (0.38 g vs 0.51 g), while delivering more protein (6.9 g vs 5.0 g per 100 g).

Ingredients

_Lait_ demi écrémé* 60,6 %, farine de _blé_* (_gluten_) 18,9 %, _œuf_ entier issu de poule élevée en plein air* (liquide, pasteurisé)* 8 %, beurre* concentré (_lait_), sucre de canne*, sel de Guérande. *Biologique.

84%

35%

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Frequently Asked Questions

Everything you need to know about 10 Mini crêpes bio.

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Bio par Picard, Le bio par picard, Picard • 150 g

10 Mini crêpes bio

Frozen Foods

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal211 kcal

Fat7.2 g

Saturated Fat4.5 g

Carbohydrates29 g

Sugars8.7 g

Comparative Analysis

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.