
Product Insights
The product is a chocolate‑hazelnut spread marketed under the L'Amandaie brand, categorized as a sugary snack and sweet in France. It carries a Nutri‑Score of E and belongs to the ultra‑processed (NOVA 4) category, containing 41 g fat (7.8 g saturated), 37 g sugars and 0.05 g salt per 100 g, with relatively high fiber (7.8 g) for its type. While it provides 573 kcal per 100 g and notable protein (7.6 g), the high sugar and saturated‑fat levels make it a treat best consumed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average cocoa‑hazelnut spreads, this spread has lower sugar and salt but markedly higher fat and saturated fat, leading to a higher calorie content while offering more fiber and protein.
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Frequently Asked Questions
Everything you need to know about Pâte à tartiner chocolat noir 20% noisettes.












