
Product Insights
The product is a puffed rice cake coated with dark chocolate, belonging to the cereal family (Cereals and potatoes, Cereals). It carries a Nutri-Score of E and is classified in NOVA group 3, indicating an ultra‑processed product with high sugar (24 g), high saturated fat (14 g), and considerable calories (474 kcal per 100 g). Positively, it is certified organic, gluten‑free and provides 6.2 g of fiber, but the high sugar and saturated fat make it a treat rather than a health food.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical puffed‑cereal product (average per 100 g: 9 g sugar, 6.9 g fat, 166 g saturated fat), this rice‑chocolate cake contains markedly more sugar (24 g) and fat (23 g) while its saturated‑fat level (14 g) is far below the reported category average.
Ingredients
Chocolat noir* - 56% de cacao minimum - 55% (sucre de canne*, pâte de cacao*, beurre de cacao*), riz complet* 44,9%, sel marin. *Ingrédients agricoles issus de l'Agriculture Biologique. Peut contenir des traces de lait, fruits à coque et soja.
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Frequently Asked Questions
Everything you need to know about Galette de riz au chocolat noir.









