
Product Insights
Gressins Sesame are organic French breadsticks made from wheat flour, sesame seeds, extra‑virgin olive oil, corn flour, malted barley, baker's yeast and sea salt, placing them in the cereals and potatoes PNNS group. They deliver 445 kcal per 100 g, 13 g of protein and 13 g of fat (including 2.3 g saturated fat), while sugars are low at 2.3 g and salt is moderate at 0.8 g, resulting in a Nutri‑Score of C and a NOVA 3 classification. The product is free from additives and certified organic, but its high energy density, relatively high fat and modest fiber (3.9 g) and the presence of gluten and sesame may be drawbacks for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical breadsticks, this product contains roughly double the fat (13 g vs 5.5 g) and higher protein (13 g vs 9.9 g), while its sugar (2.3 g) and salt (0.8 g) are well below the category averages.
Ingredients
Farine de blé, graines de sésame* 7,7%, huile d'olive vierge extra* 5,7%, farine de maïs*, malt d'orge*, levure de boulanger, sel marin. *Ingrédients agricoles issus de l'Agriculture Biologique. Peut contenir des traces de soja et de moutarde.
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Frequently Asked Questions
Everything you need to know about Gressins Sésame.











