
Product Insights
Cancoillotte Nature is a traditional French spreadable cheese made from skimmed milk, water and butter, belonging to the milk and dairy products group, specifically cheese. It carries a Nutri‑Score of C and is placed in NOVA group 3, indicating a processed cheese product that includes added salt and an emulsifying salt (sodium citrate). Nutritionally it provides 163 kcal, 12 g fat (8.2 g saturated), 15 g protein and 1.3 g salt per 100 g, with no sugars but a modest amount of lactose, which may be a drawback for intolerant consumers.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average French cheese, which contains about 25 g fat, 15 g saturated fat, 1.8 g sugars, 3.3 g salt and 20 g protein per 100 g, Cancoillotte Nature has roughly half the fat and saturated fat, contains no sugars, lower salt and protein, and delivers about half the calories.
Ingredients
Lait écrémé caillé (Origine: France), eau, beurre 14%, sel, sel de fonte: citrate de sodium. Fabriqué partir de lait écrémé.
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Frequently Asked Questions
Everything you need to know about Cancoillotte Nature.










