
Product Insights
Houmous is a plant-based spread classified in the Fat and sauces / Dressings and sauces groups. It carries a Nutri-Score of C and is in NOVA group 3, offering 7.3 g of protein and 5.9 g of fiber per 100 g but also delivering 25 g of fat and 2.4 g of saturated fat, while containing no sugars. The formulation includes rapeseed oil, citric acid and potassium sorbate as additives and lists sesame as an allergen, with trace amounts of gluten, milk and shellfish from possible cross-contamination.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based dip, this hummus contains more than double the fat, about three times the protein and fiber, but far less sugar and salt.
Ingredients
Pois chiches cuits 50% - eau - huile de colza 16% - pâte de graines de sésame 12% - sel - acidifiant: acide citrique - ail déshydraté - conservateur: sorbate de potassium. Traces de lait, céréales contenant du gluten, crustacés, poissons, oeufs et mollusques.
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Frequently Asked Questions
Everything you need to know about Houmous.












