Why is Fromage Blanc Bibeleskaes Fines Herbes classified as ultra processed (NOVA 4) and what specific additives does it contain?

It receives a NOVA 4 rating because the formulation includes processed ingredients and additives such as the thickening agent xanthane (E415) and the acidity regulator citric acid (E330), in addition to salt, pepper and cultured dairy, which move it beyond minimally processed cheese.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

The product contains 4.3 g of sugars and 0.81 g of salt per 100 g; the sugar level can raise blood glucose and should be limited for people with diabetes, while the salt amount is moderate but still contributes to daily sodium intake, so hypertensive individuals should consume it sparingly.

Based on its ingredients, is this cheese spread suitable for vegan, keto, halal or gluten free diets?

The spread is made from pasteurized skimmed milk and cream, so it is not vegan and contains dairy, it is low in carbohydrates making it compatible with a keto approach, it does not contain gluten, and its suitability for halal depends on the source of the milk and any animal derived rennet, which is not specified.

Alsace lait • 2 x 125 g

Fromage Blanc Bibeleskaes Fines Herbes

Milk And Dairy Products

Product Insights

Fromage Blanc Bibeleskaes Fines Herbes is a French herb flavored fresh cheese spread made from pasteurized skimmed milk, cream and a blend of parsley, chives, chervil, shallot and garlic. It falls under the Milk and dairy products group, carries a Nutri-Score of D and is classified as ultra processed (NOVA group 4), with moderate fat (8.1 g), high saturated fat (5.5 g), moderate salt (0.81 g) and low fiber (0.47 g) per 100 g. Compared with typical dairy spreads it is lower in total fat but contains more sugar than average, includes the additives xanthane (E415) and citric acid (E330), and is not suitable for people allergic to milk.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal116 kcal

Fat8.1 g

Saturated Fat5.5 g

Carbohydrates4.3 g

Sugars4.3 g

Comparative Analysis

Compared with the average dairy spread (fat 25.0 g, saturated fat 15.3 g, sugar 1.8 g, salt 3.3 g per 100 g), this product provides only 8.1 g fat and 5.5 g saturated fat, but its sugar at 4.3 g is higher than average while salt at 0.81 g remains well below the category mean.

Ingredients

Lait* écrémé pasteurisé, crème* fraîche pasteurisée : 26 %, fines herbes (persil, ciboulette, cerfeuil, échalote, ail) : 3 %, sel, poivre, épaississant : xanthane, correcteur d'acidité : acide citrique, ferments lactiques.

84%

35%

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Frequently Asked Questions

Everything you need to know about Fromage Blanc Bibeleskaes Fines Herbes.

Alsace lait

500 g