
Product Insights
Pâté de campagne BIO is an organic country‑style pork pâté that falls under the processed meat category (pnns_groups: Processed meat). It carries a Nutri‑Score of E and is classified in NOVA group 3, reflecting a high fat (33 g) and saturated fat (13 g) content, elevated energy (351 kcal) and low fiber and protein levels, while its salt (1.6 g) and sugar (0.8 g) are modest. The product contains no additives or colorings but does include egg white, making it unsuitable for vegans and a potential allergen for people with egg intolerance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for similar products, this pâté contains far more fat and saturated fat and higher energy, yet it has lower salt, sugar, fiber and protein than typical charcuterie.
Ingredients
Gorge de porc(1)(2), foie de porc (1)(2), gras de porc(1)(2), eau, oignons (1), blanc d'œuf(1), sel, fécule de pomme de terre(1), ail(1) poivre(1) (1) Ingrédients issus de l'agriculture biologique. (2)Origine : France.
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Frequently Asked Questions
Everything you need to know about Pâté de campagne BIO.








