
Product Insights
Chili végétal is a plant‑based ready‑meal classified under the Composite foods and One‑dish meals groups. It carries a Nutri‑Score of C and falls in NOVA group 3, indicating a moderately processed product with no added sugars, artificial flavors or preservatives. While it is low in fat, saturated fat, sugar and salt and offers a high fiber content, its protein level is modest and the overall calorie count remains moderate at 100 kcal per 100 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to the average ready‑meal, this plant‑based chili contains significantly less fat, sugar, salt and calories while delivering roughly double the fiber, though its protein is slightly below the category average.
Ingredients
Haricots rouges réhydratés précuits 34%, eau, spécialité végétale à base de protéines de pois précuite 10% (protéines végétales de pois réhydratées 6,2%, huile de tournesol, oignon, carotte, protéine de pomme de terre, amidon, sel, plantes aromatiques), carottes 8%, poivrons 5%, concentré de tomate 5%, maïs 3%, poudre d'oignon, huile de colza, amidon, sel, épices.
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Frequently Asked Questions
Everything you need to know about Chili végétal.













