
Product Insights
The product is an organic extra‑virgin olive oil, classified in the “Fat and sauces” food group. It carries a Nutri‑Score of B and belongs to NOVA group 2, indicating a minimally processed product with high overall fat (≈100 g per 100 ml) but low sugar and salt. While its monounsaturated fats are beneficial, the total fat and 15 g of saturated fat per 100 ml contribute substantial calories, so consumption should be moderated.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with typical food category averages, this olive oil contains about 100 g of fat per 100 g (far above the average 76.6 g), provides 900 kcal (higher than the 709 kcal average), but has virtually no sugars (0 g vs 3.6 g) and no salt (0 g vs 0.39 g), and its saturated fat (15 g) is lower than the average 21.7 g.
Ingredients
Huile d'Olive Vierge Extra
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Frequently Asked Questions
Everything you need to know about Huile d'olive vierge extra Bio.









