Tartines croustillantes Seigle et Graines de Sésame

Tartines croustillantes Seigle et Graines de Sésame are crispbread slices made from whole‑grain rye flour and toasted sesame seeds, placing them in the Bread subgroup of the Cereals and Potatoes category. They carry a Nutri‑Score of B and belong to NOVA group 3, reflecting moderate processing without additives, and they are high in protein (11 g) and fiber (14.3 g) while providing low sugars (1.1 g) per 100 g. However, the product contains a moderate amount of fat (6.3 g) and salt (1.31 g), which may be a consideration for low‑fat or sodium‑restricted diets.