Why is this mayonnaise classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is considered ultra‑processed because it combines refined rapeseed oil with multiple industrial ingredients such as potassium bisulfite (a preservative), lutein (E161b, a colorant), xanthan gum (a stabiliser), modified corn starch, and natural lemon aroma, all of which are typical of NOVA 4 foods.

How does the high fat and saturated‑fat content of this mayonnaise affect a diabetic or heart‑healthy diet?

The high total fat (70 g) and saturated fat (5.3 g) increase the product’s calorie density and can raise LDL cholesterol, so it should be used sparingly on heart‑healthy or diabetic meal plans, although its very low sugar and carbohydrate levels mean it does not spikes blood glucose.

Is the egg yolk in this mayonnaise a concern for people with egg allergies?

Yes, the product lists egg yolk as an ingredient, making it unsuitable for anyone with an egg allergy, and the label also notes possible milk traces, which could affect those with multiple sensitivities.

Belle France • 470 g

Mayonnaise

Fat And Sauces

Product Insights

Mayonnaise made by Belle France is a French‑produced condiment sold in a 470 g jar and labeled as a Dijon‑style mayonnaise. It belongs to the “Fat and sauces” / “Dressings and sauces” PNNS groups, carries a Nutri‑Score of D and is classified as NOVA 4, reflecting an ultra‑processed product that delivers 70 g of fat (including 5.3 g saturated), 1.22 g of salt and 1.3 g of sugars per 100 g, for a total of 645 kcal. The formulation includes rapeseed oil, mustard, egg yolk, potassium bisulfite, lutein (E161b) and xanthan gum, which may be of concern for egg‑allergic consumers and adds a preservative and a colorant, while the low sugar and moderate salt content are relatively positive.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal645 kcal

Fat70 g

Saturated Fat5.3 g

Carbohydrates2.6 g

Sugars1.3 g

Comparative Analysis

Compared with the average condiment, this mayonnaise provides far more fat (70 g vs 12 g) and calories (645 kcal vs 183 kcal) per 100 g, but contains markedly less sugar (1.3 g vs 11 g) and less salt (1.22 g vs 5 g).

Ingredients

utarde de dijon ingrédients: huile de colza (69%), eau, moutarde de dign (54%) (eau, graines de moutarde, vinaigre d'alcoo, sel conservateur: disulfite de potassium, 0cid nant : oco8 citrique), jaune d'euf (5%), vinaigre d'alcoo, dex omidon modifié de mais, arôme naturel lde.citron et aróme. colorants :lutéine (e161b) et extrait de poapriko. époississant: gomme xanthane.

84%

35%

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