
Product Insights
Tielles Setoises are traditional French savory pies filled with squid and octopus, sold in a tray of four 110 g portions and produced in Gard, France. They belong to the Salty snacks category, carry a Nutri-Score of D and are classified as ultra-processed (NOVA 4), offering modest protein and low sugars but containing moderate fat and salt levels. The product lists gluten and molluscs as allergens, making it unsuitable for gluten-free or vegan diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical pies, this product contains less than half the sugar, fat and salt, while delivering a similar amount of protein per 100 g.
Ingredients
Farine de BLÉ 33%, CALMARS et POULPES 25,2%, eau, huile de colza, double concentré de tomates 5,8% , oignons, huile d'olive vierge extra, herbes de Provence, persil, piment, ail, basilic, malt de BLÉ, sel, amidon de maïs modifié.
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Frequently Asked Questions
Everything you need to know about Tielles Sétoises x 4.










