Légumes Pôelée printanière - Boîte de 580g

Spring vegetable sauté is a canned, plant-based mix of green beans, peas, carrots, and flageolets, prepared in France and sold in 580 g metal cans. It earns a Nutri‑Score of A thanks to its low fat, low sugars, high fiber (4.4 g per 100 g) and an estimated 95 % vegetables content, though it contains a moderate amount of salt (0.63 g per 100 g) and is classified as ultra‑processed (NOVA 4). The formulation includes sunflower oil, natural flavouring and guar gum (E412) as a thickener, which may be concerns for consumers seeking minimally processed foods.