Why is Plat cuisiné Lasagnes à la bolognaise classified as moderately processed (NOVA 3) and what factors give it a Nutri‑Score C?

The lasagna is made from multiple prepared ingredients such as cooked pasta, beef, tomato concentrates and dairy powders, which places it in NOVA group 3 for moderately processed foods. Its Nutri‑Score C results from a moderate energy level (120 kcal), low sugar, but limited protein and fiber, and a salt content of 0.75 g per 100 g, which together yield a modest overall score.

How does the sugar and salt content of this lasagna affect a diabetic or hypertensive diet?

With 3.2 g of sugar and 0.75 g of salt per 100 g, the product is relatively low in both nutrients, making it a reasonable occasional choice for diabetics and people monitoring blood pressure, provided total daily intake remains within recommended limits.

Is the skimmed milk powder in this lasagna a concern for people with lactose intolerance?

Yes, the presence of skimmed milk powder introduces lactose, so individuals with lactose intolerance should avoid this product or choose a lactose‑free alternative.

U • 1 kg

Plat cuisiné Lasagnes à la bolognaise 1kg

Composite Foods

Product Insights

The product is a frozen ready‑made lasagna with beef Bolognese, classified in the Composite foods (one‑dish meals) family and sold in French U stores. It carries a Nutri‑Score of C (score 3) and belongs to NOVA group 3, meaning it is moderately processed but contains no artificial flavors, preservatives or colorings. Compared with average frozen meals, it is lower in fat, sugar, salt and calories, yet it also provides less protein and fiber and includes the allergens milk, gluten and celery.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal120 kcal

Fat4.4 g

Saturated Fat1.9 g

Carbohydrates14 g

Sugars3.2 g

Comparative Analysis

Compared with the average frozen ready‑meal, this lasagna provides less fat (4.4 g vs 5.9 g), lower sugar (3.2 g vs 3.6 g) and markedly less salt (0.75 g vs 3.55 g) per 100 g, while also delivering fewer calories (120 kcal vs 175 kcal).

Ingredients

Eau, pate alimentaire 19% (semoule de BLE dur, eau), viande de boeuf (origine : France) 12%, tomates 7,5%, concentre de tomates 6,8%, jus de tomate 3,2%, LAIT ECREME en poudre, amidon de mais, EMMENTAL 2%, CREME fraiche, carotte, CELERI en branche, oignon, sel, farine de BLE, huile de colza, basilic 0,6%, ail, fond de boeuf (viande et jus de cuisson de boeuf (origine: France), sel), laurier, romarin, thym, muscade. traces eventuelles de crustaces, mollusques, moutarde, poissons, soja, graines de sesame et oeuf.

84%

35%

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