Why is Cereales fourrees chocolat noisettes bio classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The cereal is made from extruded rice, corn and sugar that are coated with a chocolate‑hazelnut filling, a manufacturing process typical of ultra‑processed foods. It contains the emulsifier E322 (lecithin) and natural vanilla extract as the only listed additives.

How does the high sugar and moderate salt content in this cereal affect a diabetic or hypertensive diet?

With 26 g of sugar per 100 g, the cereal can cause rapid blood‑glucose spikes, making it unsuitable for strict diabetic control. The 0.41 g of salt is lower than average, so it adds only a modest amount to sodium intake for people managing hypertension.

Is Cereales fourrees chocolat noisettes bio suitable for vegan, gluten‑free, or keto diets?

It is gluten‑free but not vegan because it contains skimmed milk in the chocolate‑hazelnut filling. The high carbohydrate level (71 g per 100 g) and added sugars also make it incompatible with keto dietary requirements.

U, U Sans Gluten • 375 g

Céréales fourrées chocolat noisettes bio

Cereals And Potatoes

Product Insights

Cereales fourrees chocolat noisettes bio is an organic, gluten‑free breakfast cereal that falls within the Breakfast cereals group of plant‑based foods. It carries a Nutri‑Score of D and is classified as an ultra‑processed product (NOVA 4), containing 26 g of sugars, 11 g of fat and 0.41 g of salt per 100 g, which is considerably higher in sugar and fat but lower in salt than the average breakfast cereal. The formulation includes milk and hazelnut allergens and uses the emulsifier E322 (lecithin) among other additives, confirming its processed nature.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal426 kcal

Fat11 g

Saturated Fat2.2 g

Carbohydrates71 g

Sugars26 g

Comparative Analysis

Compared with the typical breakfast cereal, this product has almost double the sugar (26 g vs 14.1 g), higher fat (11 g vs 9 g) and about a quarter of the salt (0.41 g vs 1.77 g) per 100 g.

Ingredients

Fourrage chocolat NOISETTES 35% (sucre de canne, chocolat* 5.8% (sucre de canne*, beurre de cacao*, cacao en poudre dégraissé*), pâte de NOISETTES 5,6%, huile de tournesol*, LAIT ÉCRÉMÉ*, poudre de cacao dégraissé* 1.2%, beurre de cacao*, émulsifiant : lécithines de tournesol*, extrait naturel de vanille*), riz* 34%, maïs* 22%, sucre de canne*, poudre de cacao maigre*3.7%, sel. traces éventuelles d'autres fruits à coque, soja, graines de sésame, arachides, moutarde et lupin. *ingrédient issu de l'agriculture biologique

84%

35%

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