Why is this sauce classified as moderately processed (NOVA 3) and which additive does it contain?

The sauce is cooked, blended and formulated with added ingredients such as sunflower oil, cane sugar and citric acid, which places it in NOVA group 3 for moderate processing; the only listed additive is citric acid (E330).

How do the sugar and salt levels in this sauce affect a diabetic or hypertensive diet?

With 4.2 g of sugar and 1 g of salt per 100 g, the sauce is lower in both nutrients than many comparable sauces, making it suitable for occasional consumption within a balanced diabetic or low‑sodium diet, provided portion sizes are controlled.

Are the trace amounts of milk, celery and mustard a concern for people with those allergies?

Yes, the label notes possible traces of milk, celery and mustard, so individuals with severe allergies to any of these ingredients should avoid the product or consult a healthcare professional before consumption.

U, U Bio • 200 g

Sauce bolognaise bocal 212ml 200g

Fat And Sauces

Product Insights

This organic French bolognese sauce belongs to the "Fat and sauces" group and is marketed as a meat‑based pasta sauce made with organic beef, tomatoes, carrots, onions and sunflower oil. It carries a Nutri‑Score of A and is classified in NOVA group 3, reflecting moderate processing, with modest amounts of fat (4 g), saturated fat (1.8 g), salt (1 g) and sugars (4.2 g per 100 g) while providing 5 g of protein and 1.5 g of fiber. However, it contains added cane sugar, citric acid (E330) and may have trace amounts of milk, celery and mustard, which could be problematic for certain allergies.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal87 kcal

Fat4 g

Saturated Fat1.8 g

Carbohydrates7 g

Sugars4.2 g

Comparative Analysis

Compared with average bolognese sauces, this product contains roughly one‑third the fat, half the sugar and only one‑fifth the salt while delivering double the protein and slightly more fiber per 100 g.

Ingredients

Puree de tomates* (France) 53,2%, pulpe de tomates* (France) 18,5%, viande bovine cuite* (France) 14% (soit 20% equivalent viande crue), oignons* 5%, carottes* 4%, huile de tournesol*, sucre de canne*, sel marin, amidon de pomme de terre*, epices* et plantes aromatiques*, acidifiant : acide citrique. *ingredient issu de l'agriculture biologique. traces eventuelles de lait, celeri et moutarde.

84%

35%

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Frequently Asked Questions

Everything you need to know about Sauce bolognaise bocal 212ml 200g.

U, U Bio

200 g

Sauce bolognaise 212ml, 200g

View Analysis

U, U Bio

420 g

Ingredients

U, U Bio • 200 g

Sauce bolognaise bocal 212ml 200g

Product Insights

Nutrient Levels