
Product Insights
Sauce bolognaise bocal de 446ml, 420g belongs to the Fat and sauces and Dressings and sauces groups. It earns a Nutri‑Score of A and is classified as NOVA 3, indicating a processed but not ultra‑processed product. The sauce is low in fat, sugar and salt compared with typical sauces, contains added sugars and a celery allergen, and provides a modest amount of protein from beef.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sauce in its category, this bolognese contains far less fat (3.6 g vs 12.0 g), sugar (4.8 g vs 10.9 g) and salt (0.9 g vs 5.0 g) per 100 g, while delivering a higher protein content (4.2 g vs 2.1 g).
Ingredients
Purée et pulpe de tomates (France) 72%, viande bovine cuite (France) 14% (soit 20% équivalent viande crue), oignons 5%, carottes 4%, sucre, huile de tournesol, sel, amidon de maïs, vin blanc, épices et plantes aromatiques (dont CELERI-feuille), acidifiant: acide lactique.
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Frequently Asked Questions
Everything you need to know about Sauce bolognaise bocal de 446ml, 420g.










