
Product Insights
Sauce tomate petits légumes is a tomato‑vegetable sauce classified in the “Fat and sauces” and “Dressings and sauces” groups, bearing a Nutri‑Score of C and placed in the ultra‑processed NOVA 4 category. It provides modest energy (73 kcal/100 g) with low fat (2.2 g) and saturated fat (0.2 g), a respectable fiber content (2.4 g) and more than half its weight from fruits and vegetables, but it contains 2 g of salt per 100 g, which is considered high, and includes milk‑derived cheese and the additive E339ii. Overall, the sauce is low in sugars and fats compared with typical sauces, yet its salt level and presence of dairy make it less suitable for low‑sodium or dairy‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sauce (10.95 g sugar, 12.01 g fat, 5.02 g salt per 100 g), this product contains less sugar (7.8 g), far less fat (2.2 g) and lower salt (2 g), while offering higher fiber (2.4 g vs 1.36 g) and a fruit‑vegetable share of over 54 %.
Ingredients
Purée de tomates concentrée 44%, eau, carottes 5%, oignons 5%, amidon modifié de maïs, sel, huile de colza, sucre, jus concentré d'oignon 0.24%, FROMAGE fondu en poudre (LAIT) (dont sels de fonte : E339ii), huile de tournesol. Origine: tomate, carotte et oignon europe.
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Frequently Asked Questions
Everything you need to know about Sauce tomate petits légumes tube de 180g.











