
Product Insights
This ready‑to‑eat canned tuna and rice salad is categorized as a composite food and a one‑dish meal. It bears a Nutri‑Score of B and is placed in NOVA group 4, meaning it is ultra‑processed; per 100 g it provides 124 kcal, 4.5 g fat (0.4 g saturated), 8.7 g protein and 1.9 g fiber, with low sugars (1.5 g) but a moderate 0.99 g of salt. The product is marketed as sustainably sourced (MSC‑certified skipjack tuna) and contains the additive xanthan gum (E415), while declaring fish as an allergen and noting possible traces of gluten, egg, milk and mustard.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average ready‑meal salads, this tuna rice salad contains notably less sugar, fat, saturated fat, salt and calories, while providing more protein per 100 g.
Ingredients
THON listao (katsuwonus pelamis) 23%, eau, riz 11,2%, petits pois 9,2%, maïs 8,9%, carottes 5,6%, tomates 5,2%, huile de colza, oignons 3,6%, poivrons rouges 2%, olives noires 2% (olives, sel), câpres saumurées 1,2% (câpre, eau, sel), sel, vinaigre d'alcool, épaississant : gomme xanthane. Traces éventuelles de céréales contenant du gluten,oeufs, lait et moutarde
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Frequently Asked Questions
Everything you need to know about Salade de riz au thon boîte de 250g.










