
Product Insights
This 335 g glass jar contains reduced‑sugar Reine Claude jam, made mainly from greengage plums sourced from Spain and sweetened with sugar, water, lemon juice and pectin. Belonging to the sugary‑snacks group, it delivers 165 kcal per 100 g with 38 g of sugars, 0.5 g fat, 0.03 g salt and a Nutri‑Score of D, while being classified as ultra‑processed (NOVA 4) due to added sugars and a pectin gelling agent. The jam offers a modest 1.5 g of fiber and no animal‑derived ingredients, but its high sugar level and low protein mean it should be consumed in moderation, especially for diabetic or hypertension‑prone diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary‑snack category, this jam provides about 15 g less sugar, 10 g less fat, 0.3 g less salt and roughly half the energy per 100 g, though its fiber and protein remain below the category averages.
Ingredients
Reines-claudes 50%, sucre, eau, jus de citron concentré, gélifiant : pectines. Préparée avec 50 g de fruits pour 100 g
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Frequently Asked Questions
Everything you need to know about Confiture de reines Claude allégée bocal de 335g.









