
Product Insights
Fromage frais aux fraises is a French fruit‑flavoured fresh cheese that belongs to the milk and dairy products family and is classified as a dairy dessert. It carries a Nutri‑Score of C and is placed in NOVA group 4, indicating it is ultra‑processed; per 100 g it provides 133 kcal, 6 g of fat (including 4 g saturated), 5.8 g of protein, and a high 13.2 g of sugars, while its salt content is low at 0.1 g. The product earns an Eco‑score of A and uses recyclable polypropylene packaging, yet the added sucrose, pectin thickener and natural flavour make it unsuitable for vegan diets and may cause issues for lactose‑intolerant consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this strawberry fresh cheese contains more sugar (13.2 g vs 11.05 g) and fat (6 g vs 4.89 g) per 100 g, while its salt level is considerably lower (0.1 g vs 0.58 g).
Ingredients
Fromage frais 75% (lait de vache pasteurisé (origine : France), ferments lactiques), préparation à base de fraises 25% (fraises 50% (origine: UE), saccharose, eau, amidon natif de tapioca, épaississant : pectine, arôme naturel, concentré de carotte noire).
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Frequently Asked Questions
Everything you need to know about Fromage frais aux fraises.











