
Product Insights
This product is a 35 % fat thick fresh cream from Isigny, bearing the AOP label and produced in Normandy, France. It belongs to the milk and dairy products group, carries a Nutri‑Score of D and is classified in NOVA group 1, meaning it is minimally processed; it provides 335 kcal per 100 ml, with very low sugars (2.8 g) and salt (0.08 g) but contains high total fat (35 g) and saturated fat (25 g). The high saturated‑fat content may be a concern for heart‑health‑focused diets, while the low sugar and salt make it suitable for culinary applications that require richness without added sweetness.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average dairy product, this cream contains about six times more fat (35 g vs 5.93 g per 100 g), far higher saturated fat (25 g vs 3.69 g), but only a third of the average sugar content (2.8 g vs 7.42 g) and considerably less salt (0.08 g vs 0.92 g).
Ingredients
Lait de vache pasteurisé, Ferments
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Frequently Asked Questions
Everything you need to know about Crème d'Isigny AOP 35% MG 492.5 g.









