
Product Insights
Crème d'Isigny is an AOP‑certified French fresh cream from Normandy, containing 30 % milk fat and sold in a recyclable glass pot. Classified in the Milk and dairy products group, it carries a Nutri‑Score of D and falls under NOVA 3 (processed), offering low sugar (2.9 g/100 ml) and salt (0.1 g/100 ml) but delivering very high total and saturated fat. Its eco‑score is A and the product has no additives, yet the high fat and saturated‑fat levels make it unsuitable for low‑fat or heart‑healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average values for dairy products, Crème d'Isigny contains about 30 g of fat per 100 g, over five times the typical 5.97 g, and roughly 19 g of saturated fat, about five times the average 3.71 g, while its sugar (2.9 g) and salt (0.1 g) are far below the category averages of 7.45 g and 1 g, respectively.
Ingredients
Crème fraîche d'Isigny.
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Frequently Asked Questions
Everything you need to know about Crème d'Isigny.











