
Product Insights
Poivronade is a French‑made savory pepper spread sold in a 150 g jar, gluten‑free and without added colorings, featuring grilled bell peppers, extra‑virgin olive oil, tomatoes, vinegar and xanthan gum. It belongs to the salty and fatty products family, carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), with a relatively high salt content of 2.1 g per 100 g and sugars at 4.5 g, exceeding typical spread averages. Positive points include 2.3 g of fiber and a high proportion of vegetables (≈84 % fruits/veg/legumes), while the high salt and the presence of additives E330 (citric acid) and E415 (xanthane gum) may be concerns for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average savory spread, Poivronade contains about half the fat and saturated fat, less salt and far fewer calories, but its sugar level is roughly 70 % higher and protein about one‑third of the typical amount.
Ingredients
Poivrons grillés (sucre, vinaigre) 73%, huile d'olive vierge extra, tomates concassées (acidifiant : acide citrique), · concentré de tomate, eau, ail, sel, épaississant : gomme xanthane, piment de Cayenne.
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Frequently Asked Questions
Everything you need to know about Poivronade.














