Why is Coulis de tomate 100% France classified as processed (NOVA 3) and does it contain any additives?

The product is rated NOVA 3 because it is made from two simple ingredients, tomato puree and salt, without industrial additives, flavors, or preservatives, placing it in the processed but not ultra‑processed category.

How does the sugar and salt content in this tomato coulis affect diabetic or hypertensive diets?

With 3.6 g of sugars per 100 g, the coulis adds a moderate amount of carbohydrate that can raise blood glucose levels, so diabetics should use it sparingly; its 0.7 g of salt per 100 g is relatively low for a condiment, making it acceptable for most hypertension management plans when used in limited quantities.

Is this product suitable for vegan, gluten‑free, or low‑sodium diets?

Yes, the coulis contains only plant‑derived ingredients and carries a gluten‑free label, making it fully vegan and safe for gluten‑intolerant consumers; while its sodium level is lower than many sauces, it is not a low‑sodium product in strict medical terms, so very sodium‑restricted diets should still monitor portion size.

Grandeur Nature • 2*30 cl

Coulis de tomate 100% France

Fat And Sauces

Product Insights

Coulis de tomate 100% France is a tomato puree sauce marketed as an organic, gluten‑free condiment, falling under the Fat and sauces group of plant‑based foods. It carries a Nutri‑Score of A and is classified as NOVA 3, indicating a minimally processed product with very low fat (0.4 g/100 g), saturated fat (0.08 g/100 g) and salt (0.7 g/100 g), while providing 3.2 g of fiber per 100 g. Nevertheless, it contains 3.6 g of sugars per 100 g and modest protein (1.4 g/100 g), which may limit its suitability for low‑sugar or high‑protein diets.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 ml

Energy Kcal42 kcal

Fat0.1 g

Saturated Fat0.1 g

Carbohydrates7.1 g

Sugars5.4 g

Comparative Analysis

Compared with the average French sauce, this coulis has about three times less fat, a fifth of the salt, roughly one‑third the sugar and carbohydrates, and double the fiber, while delivering only about a quarter of the typical energy.

Ingredients

Purée de tomates* 99,8%, sel. *Ingrédient issu de l'agriculture biologique

84%

35%

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Frequently Asked Questions

Everything you need to know about Coulis de tomate 100% France.

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Grandeur Nature • 2*30 cl

Coulis de tomate 100% France

Fat And Sauces

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 ml

Energy Kcal42 kcal

Fat0.1 g

Saturated Fat0.1 g

Carbohydrates7.1 g

Sugars5.4 g

Comparative Analysis

Ingredients

Purée de tomates* 99,8%, sel. *Ingrédient issu de l'agriculture biologique

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.