
Product Insights
Liegeois saveur vanille sur lit de caramel is a vanilla‑flavored dairy dessert that belongs to the Milk and dairy products family, specifically dairy desserts. It carries a Nutri‑Score of C and falls into the ultra‑processed NOVA 4 category, containing 15 g of sugars, 6.1 g of total fat (including 4.4 g of saturated fat) and only 0.19 g of salt per 100 g, which is higher in sugar and saturated fat but lower in salt than typical dairy desserts. The formulation includes six additives such as carrageenan, gelatin, mono‑ and diglycerides, caramel aroma, carotenoid colour and sodium citrate, and it lists milk as an allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this Liegeois provides roughly 35% more sugar and 25% more saturated fat while offering less protein and similar salt levels.
Ingredients
Babeurre**, crème** (18,9%), sauce caramel (14%) [caramel aromatique (8%) (sucre, eau), eau, amidon modifié de maïs, correcteur d'acidité : citrates de sodium, arôme], sucre, amidon modifié, poudre de babeurre**, gélifiant: carraghénanes, gélatine bovine, arômes, sel, émulsifiant : mono - et diglycérides d'acides gras, colorant: caroténoïdes. **dont lait.
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Frequently Asked Questions
Everything you need to know about Liegeois saveur vanille sur lit de caramel 4x100g.










