Why is Regain Bio coconut cooking cream classified as ultra-processed (NOVA 4) and what additive does it contain?

It is labeled NOVA 4 because the formulation combines refined coconut milk, tapioca starch, natural coconut flavor and a thickening agent rather than a single whole food ingredient; the only listed additive is guar gum (E412) used as a stabiliser.

Is this coconut cooking cream suitable for strict vegan, gluten-free or keto diets?

The product contains only plant-derived ingredients - coconut milk, tapioca starch, guar gum and natural flavor - and no animal or gluten sources, making it compatible with vegan and gluten-free diets; its carbohydrate level is modest, so it can be used in a keto plan provided total daily carb intake remains low, though the high saturated fat should be taken into account.

Is coconut a common allergen and should people with coconut allergy avoid this product?

Coconut can trigger allergic reactions in susceptible individuals, and because the cream's main ingredient is coconut milk and coconut cream, anyone with a confirmed coconut allergy should avoid this product.

Regain • 200 ml

Crème cuisine végétale coco BIO - 20cL

Plant Based Foods And Beverages

Product Insights

Regain Bio's 20 cL coconut cooking cream is an organic, vegan plant-based product marketed in France for culinary use. It delivers very low sugar (0.9 g/100 g) and low salt (0.04 g/100 g) but contains a high level of saturated fat (6.1 g/100 g), earns a Nutri-Score of C and is classified as ultra-processed (NOVA 4). As a member of the Fats and oils PNNS group it is useful for adding richness to dishes, yet the saturated fat content and the presence of the thickener guar gum (E412) may limit its suitability for health-conscious consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

low

Nutritional Values

Values per 100 ml

Energy Kcal169 kcal

Fat17 g

Saturated Fat15 g

Carbohydrates2.7 g

Sugars1.5 g

Comparative Analysis

Compared with average values for similar plant-based cooking creams, this coconut cream has far less sugar and salt, a higher proportion of saturated fat, and considerably lower protein and fiber content.

Ingredients

Extrait de noix de coco* 57%, eau, épaississant : gomme xanthane. *Ingrédient issu de l'agriculture biologique

84%

35%

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Frequently Asked Questions

Everything you need to know about Crème cuisine végétale coco BIO - 20cL.

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Regain • 200 ml

Crème cuisine végétale coco BIO - 20cL

Plant Based Foods And Beverages

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

low

Nutritional Values

Values per 100 ml

Energy Kcal169 kcal

Fat17 g

Saturated Fat15 g

Carbohydrates2.7 g

Sugars1.5 g

Comparative Analysis

Ingredients

Extrait de noix de coco* 57%, eau, épaississant : gomme xanthane. *Ingrédient issu de l'agriculture biologique

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

GET IT ONGoogle Play