
Product Insights
Confiture fraise-framboise is a strawberry‑raspberry jam classified as a sweet spread within the Sugary snacks and Sweets dietary families. It carries a Nutri‑Score of D and falls into the ultra‑processed NOVA 4 category, reflecting the use of added sugars and a gelling agent (pectin, E440). While it is low in fat, saturated fat and salt and provides about 165 kcal per 100 g, its sugar level (39 g) and added‑sugar amount (≈30 g) are relatively high, and the fruit content is roughly 65 % of the product.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical sweet‑spread average (53.4 g sugar, 10.5 g fat, 0.36 g salt and 373 kcal per 100 g), this jam contains considerably less sugar, fat, salt and calories, but still provides a high fruit proportion of about 65 %.
Ingredients
fraise 39% , sucre,Framboise 21% ,gélifiant :pectines, jus de citron concentré.
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Frequently Asked Questions
Everything you need to know about Confiture fraise-framboise.










