Monique ranou • 140 g
Jambon sup dd csn sa sogm 4t 140g
Product Insights
The product is a 140 g portion of cooked superior quality pork ham produced in France. It belongs to the processed meat family, carries a Nutri-Score of C, and is classified as an ultra-processed food (NOVA 4) due to added dextrose, natural flavorings and an antioxidant. Nutritionally it offers high protein (21 g per 100 g) and low fat (2.5 g per 100 g) but contains a relatively high salt level (1.9 g per 100 g), which may be a concern for sodium-restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical processed meats, this ham provides far less fat (2.5 g vs 18.55 g), lower sugar (0.7 g vs 1.58 g) and about half the salt (1.9 g vs 3.51 g) while offering a higher protein content (21 g vs 18.42 g per 100 g).
Ingredients
Jambon de porc (origine : France), sel, dextrose, arômes naturels*, antioxydant : acide ascorbique.* présence naturelle de polyphénols.
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Frequently Asked Questions
Everything you need to know about Jambon sup dd csn sa sogm 4t 140g.
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