Why is Mon Petit Yab classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product receives a NOVA 4 rating because it combines multiple processed ingredients such as pasteurised skimmed milk, concentrated fruit purée, added sugars, corn starch, lemon juice concentrate and natural flavourings, which are all industrially manufactured and blended after the primary food preparation stage.

How does the sugar content in this product affect a diabetic or hypertensive diet?

With 9.8 g of sugars per 100 g, the drink can cause a rapid rise in blood glucose, so people with diabetes should limit portions, while its low salt (0.09 g) does not pose a direct risk for hypertension but the added sugars still make it unsuitable for strict low‑sugar diets.

Is the milk protein in this product a concern for people with dairy allergy or lactose intolerance?

Yes, the beverage contains pasteurised skimmed milk, cream and added milk proteins, which trigger allergic reactions in individuals with dairy allergy and may cause symptoms in those who are lactose intolerant, as the lactose content is not removed during processing.

Pâturages • 800 g

Mon Petit Yab - Pâturages - Banane-fraise /¨Pêche-abricot

Beverages

Product Insights

Mon Petit Yab is a sweetened fruit yogurt drink marketed as a dairy‑based beverage, belonging to the sweetened‑beverages group. It carries a Nutri‑Score of D and is classified in NOVA 4, reflecting its moderate protein (3.4 g) and low salt but relatively high fat (1.8 g) and added sugars (9.8 g per 100 g). While it provides calcium and vitamin D and a pleasant fruit flavor, the product is ultra‑processed, contains milk allergens and added sugars, making it less suitable for low‑sugar or allergen‑free diets.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal74 kcal

Fat1.8 g

Saturated Fat1.1 g

Carbohydrates10.7 g

Sugars9.8 g

Comparative Analysis

Compared with the average sweetened‑beverage, this drink contains less sugar (9.8 g vs 15.7 g), fewer carbs (10.7 g vs 17.7 g) and lower energy (74 kcal vs 81 kcal), but it is richer in fat (1.8 g vs 0.73 g), saturated fat (1.1 g vs 0.7 g) and protein (3.4 g vs 1.1 g).

Ingredients

_Lait_ écrémé pasteurisé, sucre 6.7%, purée de fruits 5,9% (banane, fraise, pêche, abricot), crème (dont _lait_ ) pasteurisée, protéines de _lait_ , amidon de maïs, jus de citron concentré, arômes naturels, concentré des minéraux du _lait_ , ferments lactiques (dont _lait_ ), vitamine D.

84%

35%

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