
Product Insights
Saint-Nectaire cheese AOP is a traditional French cow‑milk cheese sold in a 200 g film wrapper and carries the protected designation of origin label. It belongs to the Milk and dairy products group, is classified as a cheese, has a Nutri-Score of D and falls in NOVA group 3, indicating a moderately processed product with high fat (27 g/100 g), saturated fat (18.7 g) and protein (23.1 g, while containing no sugars and a modest salt level of 1.9 g. The cheese provides a rich source of protein and calcium but its high saturated‑fat content and relatively high calorie density (326 kcal/100 g) suggest it should be enjoyed in moderation, especially by those monitoring fat or calorie intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for French cheeses, this Saint-Nectaire contains slightly more fat (27 g vs 25.0 g) and saturated fat (18.7 g vs 15.3 g), markedly less sugar (0 g vs 1.8 g), a lower salt level (1.9 g vs 3.3 g), and a higher protein amount (23.1 g vs 20.3 g).
Ingredients
Lait pasteurisé, sel, ferments lactiques, présure
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Frequently Asked Questions
Everything you need to know about ST NECTAIRE LAITIER AOP LP FE 200G - 2e Massif LS.









