
Product Insights
Saint Nectaire cheese is a traditional French cow‑milk cheese that belongs to the Milk and dairy products (Cheese) dietary family. It provides a high protein content of 21 g per 100 g while containing lower sugar (0.5 g) and salt (1.5 g) than typical cheeses, but its saturated fat is relatively high at 18 g per 100 g. The product receives a Nutri‑Score of D and is placed in NOVA group 3, reflecting a processed cheese with no added sugars or additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, Saint Nectaire contains more fat (27 g vs 25 g) and saturated fat (18 g vs 15.3 g) but less sugar (0.5 g vs 1.8 g) and significantly less salt (1.5 g vs 3.3 g).
Ingredients
Lait , ferment , sel , présure
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Frequently Asked Questions
Everything you need to know about Saint Nectaire laitier.





