Why is Yaourt sucré au sucre de canne classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The yogurt is labeled NOVA 4 because its formulation includes added cane sugar, skimmed milk powder, a mineral concentrate and lactic ferments, all of which are industrial ingredients that go beyond simple milk fermentation; although no separate additives are listed, these components make the product ultra‑processed.

How does the high sugar content of this sweetened yogurt affect people with diabetes or those managing blood sugar levels?

With 14 g of sugars per 100 g, the yogurt can cause a rapid rise in blood glucose, so individuals with diabetes should treat it as a sugary food and limit portion size or choose a lower‑sugar alternative to maintain stable blood‑sugar control.

Is the whole‑milk ingredient in this yogurt a problem for people with lactose intolerance or milk allergy?

The product’s main ingredient is whole milk, which contains about 4 g of lactose per 100 g and is declared as a milk allergen, so it is unsuitable for those with lactose intolerance or a milk allergy.

Paturages, Pâturages (Intermarché) • 2000 g

Yaourt sucré au sucre de canne

Milk And Dairy Products

Product Insights

Yaourt sucré au sucre de canne is a sweetened yogurt that belongs to the milk and yogurt family of dairy products. It carries a Nutri‑Score of C and is classified in NOVA group 4, indicating an ultra‑processed product due to added cane sugar, skimmed milk powder and mineral concentrate. Nutritionally it provides 110 kcal per 100 g, with 14 g of sugars, 3.9 g of fat (2.8 g saturated), 3.9 g of protein and very low salt, offering calcium but also a high sugar load.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal110 kcal

Fat3.9 g

Saturated Fat2.8 g

Carbohydrates15 g

Sugars14 g

Comparative Analysis

Compared with the average yogurt, this product contains almost twice the sugar, less fat and far less salt, while delivering similar calories.

Ingredients

Lait entier (origine France) 91%, sucre de canne 8,2%, poudre de lait écrémé (origine France), concentré des minéraux du lait, ferment lactique (dont lait)

84%

35%

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Frequently Asked Questions

Everything you need to know about Yaourt sucré au sucre de canne.

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Paturages, Pâturages (Intermarché) • 2000 g

Yaourt sucré au sucre de canne

Milk And Dairy Products

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal110 kcal

Fat3.9 g

Saturated Fat2.8 g

Carbohydrates15 g

Sugars14 g

Comparative Analysis

Compared with the average yogurt, this product contains almost twice the sugar, less fat and far less salt, while delivering similar calories.

Ingredients

Lait entier (origine France) 91%, sucre de canne 8,2%, poudre de lait écrémé (origine France), concentré des minéraux du lait, ferment lactique (dont lait)

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.