TOO GOOD • 85g
SNACK POPPÉ
Product Insights
SNACK POPPÉ is a puffed savory snack made from soy flour, potato and rice, positioned as a plant‑based, gluten‑free appetizer belonging to the potatoes food group. It carries a Nutri‑Score of A and falls into the NOVA‑4 ultra‑processed category, offering 18 g of protein and 8.3 g of fiber per 100 g but also 9.4 g of sugar and 11 g of fat. The high protein and fiber are strengths, while the elevated sugar, moderate salt and the presence of additives such as paprika extract (E160c), malic acid (E296) and milk‑derived flavouring detract from its overall health profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical salty snacks, SNACK POPPÉ contains far more sugar (9.4 g vs 2.3 g), considerably more protein (18 g vs 4.4 g) and fiber (8.3 g vs 2.9 g), while its fat (11 g) and salt (0.34 g) are lower than the category averages, resulting in a higher energy content (413 kcal vs 286 kcal).
Ingredients
SOYA flour (30%), tapioca starch, dehydrated potato (13%), sunflower oil, potato starch (5%), rice flour, lactose (MILK), sugar, onions, salt, natural flavouring (MILK), yeast extract, tomatoes, colour: paprika extract, acid: malic acid.
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Frequently Asked Questions
Everything you need to know about SNACK POPPÉ.
