Harrys • 650 g
Pain 100% mie complet
Product Insights
Pain 100% mie complet is a crustless wholemeal sliced bread sold in 650 g packs, made from whole wheat flour, water, wheat flour, rapeseed oil and a modest amount of sugar and salt. It belongs to the bread category (PNNS groups: Cereals and potatoes → Bread), carries a Nutri‑Score of C and is classified in NOVA group 4, indicating an ultra‑processed product. While it offers a good fiber content of 7.1 g per 100 g and low saturated fat, it is relatively high in salt (1.09 g), contains added sugars and may trigger gluten‑related sensitivities or other allergen concerns.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sliced wholemeal bread (sugars 4.75 g, fat 5.5 g, saturated fat 1.39 g, salt 3.84 g, energy 345 kcal, fiber 5.38 g, carbohydrates 47.29 g, protein 9.92 g per 100 g), this bread is lower in fat, saturated fat, sugars and calories but higher in salt and lower in protein than the typical product.
Ingredients
Farine complète de blé 37%, eau, farine de blé, huile de colza, sucre, sel, arôme (contient alcool), gluten de blé, farine de seigle maltée, levure, vinaigre, extrait d'acérola. peut contenir des traces d'oeufs, soja, lait, fruits à coque, graines de sésame.
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Frequently Asked Questions
Everything you need to know about Pain 100% mie complet.
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